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Baking Powder for your various baking needs.
Royal Baking Powder has been tried, trusted and tested by home bakers for decades.
A proprietary acting formula offers reliable performance for any baker seeking consistent results.
Royal baking powder allows you to bake with the finesse and style of great chefs, discovering for yourself how moist and tasty your cakes, scones and sponge cakes can be.
For general guidance, with each 113g of plain of use: 1 level teaspoon in rich cakes. 2 level teaspoons in medium rich cakes. 4 level teaspoon in scones and bread. Sift the Royal Baking Powder with the flour.
For fluffy omelettes and pancakes, add a pinch of Royal Baking Powder. It makes all the difference!!!!!!