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The Carob Syrup is a traditional product from Cyprus, specifically from the Mediterranean region. It's made from carob pods, a natural and wholesome ingredient. Here's a breakdown of the product:
Brand: Paradosiaka (suggesting it's a local or traditional brand in Cyprus known for authentic products).
Product Type: This is Carob Syrup, a sweet, thick liquid made from the carob fruit, which is often used as a natural sweetener or flavoring.
Origin: The syrup is sourced from Cyprus, reflecting its deep Mediterranean roots, where carob has been a staple for centuries.
100% Natural & Pure: This indicates that the syrup is made without any artificial additives, preservatives, or sweeteners, maintaining the product's natural qualities.
Product Form: The syrup is in a normal drop form, meaning it likely has a consistency that allows for easy pouring and measuring.
Size: The jar contains 340g of syrup, offering a generous amount for use in various recipes or as a natural sweetener.
Carob syrup is often enjoyed as a healthier alternative to sugar and can be used in baking, drizzled on pancakes, or added to beverages like smoothies and coffee. The product emphasizes its natural, pure ingredients, making it a great choice for those looking for clean, authentic food products.